Overlooking Hobart’s pristine waterfront, the main dining room at The Black Footed Pig offers a warm, contemporary setting crafted for memorable events. Bathed in natural light and framed by harbour views, the room flows seamlessly onto our covered, all-weather deck, giving guests the perfect blend of indoor comfort and waterfront atmosphere.
Terracotta-toned walls add depth and warmth, creating an inviting backdrop that complements the rich Venetian-plastered ceiling above. Sightlines to our open kitchen bring a sense of theatre and connection, adding energy and personality to the space.
Thoughtfully designed for both comfort and versatility, the dining room accommodates up to 80 guests seated or up to 120 guests for standing, cocktail-style events.







