Tapas

Marinated Mount Zero Olives
14
Delgado Zuleta ‘La Goya’ Manzanilla
(gf, vegan)
Spiced mixed nuts
14
Gutiérrez Colosia Fino del Perto
(gf, vegan)
Calamares Fritti, aji amarillo aioli
29
Cayateno del Pino Almacenista Pala Cortado 20yrs
(df)
Charcuteria, house pickles, crostini
36
Chef's daily selection
(gf option, df)
Chicken Pinchos, Mojo Rojo, Wild rice
24
Romate ‘Perdido’ Fino en Rama
(gf, df)
Gallician style octopus, patatas, Mallorquina aioli
29
Delgado Zuleta ‘La Goya’ Manzanilla
(gf, df)
Roasted eggplant, ajo blanco, PX honey
19
Romate Don Jose Olorosso
(gf, df)
Oysters, Cava mignotette - single/ ½ doz
7/42
Gutiérrez Colosia Fino del Perto
(gf, df)
Duck rillete, brioche, plum chutney
23
Romate Amontillado NPU
(gf option, df option)
Tempura Piquillo peppers, spinach, tres queso
21
Niepoort Ruby Port
Cheese plate
38
Romate Cream Iberia
(gf option)
Arroz con Coco leche, cumquat, pistachio
19
NV Primitivo Moscatel
(gf, df)
Burnt Basque cheesecake, orange marmalade
19
NV Primitivo Moscatel
(gf)

Drinks

We offer a selection of carefully chosen boutique wines and an elegant range of aperitifs, local spirits and cocktails from Tasmania and Spain

*please inform wait staff of any allergies or dietary requirements*

RESERVE NOW

CONTACT US